At the KBB Awards 2014 last week, Kitchens International designer Kieron Bell won the “Kitchen Designer of the Year for a kitchen between £30-50,000 ” – a huge achievement! Kieron’s winning design was a spectacular, contemporary, open plan space within a previously unused cellar in a 13th century, five storey town house in St Andrews. Read more »
Our Designer Louisa Forsyth has some great ideas (as featured in utopia magazine: To make your...
As a KBB Review Award finalist we have been awarded Honorary membership to the Society for...
Tristan Campbell, Principle Tutor at the Nick Nairn Cookschool in Port of Menteith, held a very...
Our special Nick Nairn cookday in our Aberdeen showroom proved a runaway success with over 120...
We are holding a very special Nick Nairn cookday on Fri 15th November at our Aberdeen showroom...
Our Senior Designer Kieron Bell has been selected as a finalist in the prestigious Designer Kitchen...
“Kitchen Designer of the Year”
We did it!
We have almost swept the board at the KBB Review Awards winning three of the four awards we were up for, as well as the ‘big’ one, Kitchen Retailer of the Year Award. Kieron Bell, Head of our Design team in Aberdeen, won Kitchen Designer of the Year for a kitchen between £30-50,000 and Ailsa Read more »
Happy Pancake Day!
We are celebrating Pancake Day with a delicious recipe from Nick Nairn. Combine this with one of the Kitchens International range of induction hobs and you are sure to be on to a winner! Nick Nairn’s Tattie and Herb Pancake with Smoked Haddock & Poached Egg Lovely Scottish smoked haddie on a tattie pancake – Read more »
Unveiling our new dining experience at Dundas St
Our Dundas St studio has a very special new addition – a special private ‘Living Kitchen’. We are officially unveiling this with a private dining event on Sat 15th March when AA Restaurant of the Year, Ondine, and KI are co-hosting an afternoon cookery demonstration with Head Chef Roy Brett and a special live screening Read more »
Wanting to make your kitchen more eco friendly? Here are some quick ideas
Our Designer Louisa Forsyth has some great ideas (as featured in utopia magazine: To make your kitchen more eco friendly can be done without too many major upheavals but you will certainly save energy. One simple retro fit that would make a huge saving in energy efficiency is a boiling water tap. There are numerous Read more »